📑 Job Description: As a Sous Chef, you will play a pivotal role in the kitchen's success, ensuring the delivery of outstanding dining experiences while working a sought after Hospitality Roster with no late nights and the majority of shifts during lunch and early dinnerThe Company: The restaurant is a culin ...
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📑 Chef de Partie | Upmarket Restaurant | $65-$75K+Location:Work Type: Full time Salary: $65, - $75, Annually +Super Established and well regarded Restaurant in Sydney's Eastern Suburbs Great opportunity for a Commis chef to step up! Multiple venue opportunities in both Italian and Sth American cuisine This restaurant has a reputation for impeccable c ...
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📑 CHEFS | All Levels | BistroLocation:Work Type: Full time Salary: $60, - $67, Annually SuperannuationThis bustling hotel bistro is looking for great Commis, Demi and CDP Chefs to join their kitchen brigade!Open 7 days a week for lunch and dinner, comprising of indoor and outdoor dining, sports bar, gaming TAB- This group prides themselves on deliver ...
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📑 A bit about our client: German Inn with a storied history dating back to 1863 when it began as a humble bakery, has blossomed into Café Assiette—a cherished destination renowned for its extensive menu blending German traditions with local flavors. Nestled in the heart of our picturesque surroundings, we warmly welcome both locals and tourists to ...
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📑 Client Profile Our client is a well-known and highly regarded operator with multiple venues in iconic locations. With a highly discerning clientele base, they have developed a long-held reputation for their first-class award-winning food offering. Always striving to remain ahead with local food trends, our client is now on the hunt for a dynamic a ...
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📑 Join Papi Katsu in Perth CBD, as our esteemed Head Chef and play a pivotal role in shaping the city's premier destination for modern Japanese cuisine. With guidance from the esteemed Michelin-starred Chef Masahiko Yomoda, this position offers a rare chance to steer our culinary direction and contribute to our renowned dining experience.Your Impact: ...
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📑 Adelaide Oval has long been one of Australia’s, and the worlds, most iconic venues. Its prominent location as the centrepiece of the Adelaide CBD’s revitalised riverbank precinct, along with stunning panoramic views over the city, the Oval’s hallowed turf, St Peter’s Cathedral and beyond, makes Adelaide Oval one of the world's most recognisable ...
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📑 INTERACTION GRANVILLE recherche pour le compte de son client, secteur Granville, COMMIS DE CUISINE (F/H) en Intérim. Nous vous offrons l'opportunité de rejoindre une équipe dynamique et passionnée, au sein d'un établissement réputé pour sa cuisine de qualité. Ce poste est une chance unique de développer vos compétences en cuisine tout en travaillan ...
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📑 Are you a passionate and experienced chef looking for a new challenge? Do you have a love for creating exquisite dishes that delight and impress your guests? If so, we have the perfect opportunity for you!We are seeking a chef with a minimum of 5 years of experience who has a strong background in Japanese Fusion fine dining cuisine. Our ideal candi ...
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📑 Great work/life balance - Must love eggs - Seasonal Menu - award salary + super - opportunities to grow and learn all kitchen sections NO NIGHTS ! If your looking for a chance to work in a modern kitchen, have opportunities to create dishes and fine tune your service skills then we want to hear from you! RECOMMENDED SKILLS/EXPERIENCE App ...
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📑 Experienced Chef required for busy Modern Australian Fusion and Multi Cuisine Restaurant located in Melbourne CBD We are on the hunt for a determined and passionate chef with at least 3 years’ experience to join our energetic team. The desired candidate understands what a great dining experience should be, self-driven & enjoy the rush of a ...
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📑 Title of Position: Sous Chef Company Name : Jinda Group PTY LTD Salary: $70,000 - $80,000 per year + Super We are seeking a passionate and dedicated full time Sous Chef to join our team to ensure our top service and quality in this economy. The Sous Chef will be cooking in a high-pressure environment and team leading other line coo ...
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📑 Are you looking for a new challenge? Are you looking to join the Hospitality Industry? Do you want to receive mentoring and ongoing development from Industry leaders? About us: Parramatta Leagues Club (PLC) is one of Australia’s most iconic Clubs in the Western Sydney ...
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📑 ParramattaAre you looking for a new challenge? Are you looking to join the Hospitality Industry? Do you want to receive mentoring and ongoing development from Industry leaders?About us:Parramatta Leagues Club (PLC) is one of Australia’s most iconic Clubs in the Western Sydney region, ...
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📑 botanical cuisine is a research and development facility based in collingwood. we manufacture a boutique range of botanical products in a HACCP certified environment. we are looking for a commis chef who is physically atrong, loves flavours and textures and wants to learn the candiate will be trained to become our processing chef. the ide ...
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📑 Executive Chef / Operations Chef for A High-End Japanese Concept in AustraliaAre you passionate about Japanese cuisine? Do you have experience running high-end culinary operations? We might have the perfect opportunity for you!< ...
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📑 Roustabouts / Roughnecks, Welders / Mechanics, Rig Operators / Drillers, Engineers (petroleum and mechanical) Health and safety officer, Superintendent SMP, SMP Supervisor, Document Controller Clerk, Community Superintendent, Training / HRD superintendent; SMP Engineer, Mine Engineer, Mine Surveyor, QA / QC Superintendent Steward, Shift Leader. <br ...
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📑 Carter Lovett Elsternwick Long standing team, responsible for some of Melbourne's finest cafes.Learn from highly experienced Chefs from fine dining backgrounds, in a controlled, calm and precise environment.Opportunity for career progression!Great work/life balance - Must love eggs - Seasonal Menu - award salary + sup ...
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📑 Curry/Tandoori ChefDesi Dhaba Indian Restaurant offers a diverse array of dishes from various regions of India, inviting you to experience the warmth of Indian hospitality. More than just a place to dine, it's a space for enjoyment and relaxation. Committed to using only fresh ingredients without preservatives, we provide ...
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📑 Accor is a world leader in the hotel industry, present in 110 countries, with more than 5,000 hotels and 10,000 restaurants and bars. The group deploys an integrated hotel ecosystem that is among the most diversified in the sector, notably associating luxury and high-end brands, mid-range and economic offers, exclusive lifestyle concepts, venue ...
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📑 The Delaware North Culinary team at Marvel Stadium have an exciting opportunity for a full time Executive Sous Chef to lead the retail culinary team in delivering the highest quality in quick service restaurant dining experiences. Delaware North is a leader in the catering and hospitality industry. We are dedicated to del ...
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📑 1 full-time Arabian Mandi and Indian cuisine Chef position is available at A1 Albaik restaurant , which is located in Coburg, 3058 VIC. The job applicant must have a minimum of 2 years of experience in Indian and Arabian cuisine, along with the right qualifications and full work rights.KEY TASKSHave a full operational knowledge of ...
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📑 COMMIS CHEF Hamilton Island is one of Australia’s most popular island holiday destinations, nestled among the Whitsunday Islands off Queensland, and located at the edge of the world famous Great Barrier Reef. We offer four accommodation options, over 21 bars and restaurants, a yacht club, exciting events and an array o ...
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📑 Executive Chef - Japanese Cuisine | Sydney As Executive Chef, lead a passionate group to deliver truly exceptional, Japanese-inspired, hospitality experiences. Industry leading role in Sydney. A top-tier hospitality operation with multiple venues with even more planned for 2024. High-q ...
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📑 HEAD CHEF - Pool Terrace, Hamilton IslandPool Terrace, one of our busiest restaurants within Hamilton Island's Reef View Hotel, is seeking a Head Chef to lead the team. If you are looking to work in a hotel-structured kitchen, Pool Terrace is for you!Your Benefits Save money with subsidised furnished staff accommodationStaff perks - discounts on re ...
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📑 Company Description Accor is a world leader in the hotel industry, present in 110 countries, with more than 5,000 hotels and 10,000 restaurants and bars. The group deploys an integrated hotel ecosystem that is among the most diversified in the sector, notably associating luxury and high-end brands, mid-range and economic off ...
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📑 Head Chef wanted for an exciting new oppurtunity Mudgee, Blue Mountains & Central West NSW Chefs/Cooks (Hospitality & Tourism) Full time Up to $110,000 + super + 15% profit share Are you an experienced chef looking for an opportunity to create an incredible culinary restaurant in a new luxury hotel? The Clairfield Hotel i ...
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📑 Are you a passionate and skilled Chef looking for a sponsorship? Look no further! We are currently seeking experienced professionals. Responsibilities: Assist the head chef in the preparation, and execution of menu. Oversee a specific section of the kitchen, ensuring all dishes are prepared to the highest standard. Train and mentor junior staff mem ...
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📑 **Description:** **About Park Hyatt Melbourne** Finding luxury in every detail, Park Hyatt hotels provide an experience of sophisticated, contemporary luxury. Located among the world’s premier cities and resort destinations, each custom-designed Park Hyatt hotel combines distinct regional character with elegant brand touches. ...
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📑 The Feathers Hotel is a renowned establishment nestled in Burnside, known for its rich history, exquisite cuisine, and impeccable service. With a commitment to delivering exceptional dining experiences, we are seeking a passionate and skilled Casual Chef with Larder Experience to join our dynamic team. THE JOB ...
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📑 Client Profile Our client is one of the best in the market, a tight-knight team with award-winning venues. Their venue offers a contemporary, seasonal menu that will provide you with access to some of Australia's most exciting produce, as well as the opportunity to work with a group of chefs from all walks of life. <br ...
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📑 A top-tier hospitality operation with multiple venues with even more planned for 2024. High-quality and uber-cool venues with an excellent company culture, you'll never want to leave.YOU: Proven background as an Executive Chef, Executive Sous Chef or Head Chef in a fast-paced, fine dining, kitchen setting</li ...
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📑 We are a multicultural kitchen serving Latin American food. We are offering an attractive salary with realistic targets/bonuses attached. We do feed our staff, regardless of whether you do a 2 hour shift or an 8 hour shift. We offer internal and external managerial training. We do give you a knock off, a beer, a wine or soft drink if you don t dr ...
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Great News! We have discovered exciting live Chef cuisine job opportunities in Australia just for you at Australian Jobs. You can even download the search results for Chef cuisine jobs in australia here.
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There are currently 1862 live jobs available for Chef cuisine in Australia according to Australian Jobs.
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There are currently 144,284 total jobs available in Australia according to Australian Jobs.