A modern dining space that embraces locally sourced, seasonal and sustainable ingredients to produce simple, uncomplicated food. Aimed to bringing people together over a mutual love of good food, good wine and good times…. this is BILLS Fishhouse Bar.
We are looking for an EXPERIENCED CASUAL CHEF to join our team.
We are looking for a team player who is welcoming, inspired, motivated, and has a passion for delivering great quality food and creating memorable guest experiences.
Working in a fast-paced restaurant, being cool under pressure and having a good sense of humour will see you fit within our team and enjoy your time with us.
The training ground is by experienced hospitality professionals, you will be working alongside our owners and skilled team – a quirky and classy group of talented hospitality professionals who love to help team members grow and progress in their Hospitality career.
We are all about hiring team members that love what they do. If this sounds like you, then this may be the role for you!
Please email your resume to firstname.lastname@example.org (ATTN: Pete Cutcliffe). Alternatively, drop your resume directly to our team at Bills Fishhouse & Bar after 2.30pm Tuesday to Saturday.