Chef de Partie - Cold Kitchen

Accor • Zallaq, Al-Muḥāfaẓat al-Janūbīyah • Posted July 08, 2026

Position Overview


Company Description

Why work for Accor?


We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.



Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS


Job Description
  • Prepare and present high-quality cold kitchen dishes, including salads, appetizers, cold platters, and buffet items.
  • Ensure all food is prepared in accordance with hotel recipes, quality standards, and presentation guidelines.
  • Maintain cleanliness, hygiene, and food safety standards in compliance with HACCP requirements.
  • Monitor stock levels and assist with inventory control and ordering.
  • Minimize food waste while maintaining portion cont...