Chef de Partie - Fine Dining Kitchen Leader

Rockliffe Hall is seeking a Chef de Partie to maintain high standards in food quality and presentation while effectively managing their section. The role requires working closely with the team and potentially leading in the Sous Chef's absence.

The successful candidate will enjoy a range of benefits including a pension scheme, hospitality rewards, and enhanced leave for long service. This offers a unique opportunity within a five-star resort in the picturesque Tees Valley.