Chef Manager
Thomas Franks Ltd • Halifax, England • Posted June 30, 2026
Position Overview
Chef Manager
Halifax
Contract: Full Time, Permanent
Salary: 41,000
Hours: 40 per week
A fantastic B&I location in Halifax. Catering for 200 at this location. We have a breakfast, lunch offering here. It is a Monday to Friday operation with some hospitality. Additional benefit of this location is free parking and use of gym on site.
We are looking to hire an experienced Chef Manager to join the operation at one of our prestigious locations in Halifax.
This role will be working closely with the catering team, along w...