Chef/Culinary Instructor

Chef/Culinary Instructor, Halifax, Canada

As a culinary instructor in Halifax, you will showcase Canada’s maritime flavors in warm, inviting cooking classes for locals and visitors alike. Teach recipes such as seafood chowder with cream, Digby scallops, lobster rolls, and blueberry grunt for dessert, offering a true taste of the Atlantic. You will have complete flexibility with your schedule, class design, and pricing while Cozymeal handles marketing, bookings, and support.

High Earnings: Boost your earnings or replace your full-time job.

Full Support: Our team does the marketing for you and supports you from profile creation to receiving your earnings.

Enjoy the many benefits by joining Cozymeal, including:

• Income potential of up to $12,000/month (some make even more than that!)
• Be your own boss
• Set your own schedule, decide if you would like to work only 5 hours/week (Part-time) to 40 hours/week (Full-time)