Crew Member Closing 2pm-10pm

Overview:

A Dunkin’ Restaurant Team Member is generally responsible for preparing food and beverages according to Dunkin’ operational standards, providing guests with great service, and

maintaining a clean, safe, and organized workspace.

Responsibilities Include:

·Follow Brand standards, recipes, and systems

·Follow food safety standards

·Prepare food and beverages

· Assemble and package orders

· Understand the restaurant menu, including limited-time offers and promotions, and be able to answer guest questions

· Maintain a clean and organized workstation

·Clean equipment, service areas, and guest areas

· Stock items, such as cups, lids, etc. at the workstation

· Take orders at th...