Demi Chef de Partie - Bakery
Marriott • Amman, Jordan • Posted July 01, 2026
Position Overview
**Additional Information**
**Job Number** 26079253
**Job Category** Food and Beverage & Culinary
**Location** 5th Circle Shafiq Al Hayek Street, Amman, Jordan, Jordan, 11185
VIEW ON MAP (https://www.google.com/maps?q=5th%20Circle%20Shafiq%20Al%20Hayek%20Street%2C%20Amman%2C%20Jordan%2C%20Jordan%2C%2011185)
**Schedule** Full Time
**Located Remotely?** N
**Position Type** Non-Management
**POSITION SUMMARY**
Drive daily pastry production by preparing specialty desserts, baked goods, and cold-set items while regulating pastry equipment such as ovens, proofers, and mixers to maintain optimal quality standards. Execute portioning, shaping, glazing, and decorative finishing aligned with brand presentation guidelines. Manage ingredient flow by thawing frozen doughs and fillings under controlled refrigeration, maintaining batch logs and HACCP compliance. Monitor quality and volume against forecast, communicate support needs during high-demand periods, and...
**Job Number** 26079253
**Job Category** Food and Beverage & Culinary
**Location** 5th Circle Shafiq Al Hayek Street, Amman, Jordan, Jordan, 11185
VIEW ON MAP (https://www.google.com/maps?q=5th%20Circle%20Shafiq%20Al%20Hayek%20Street%2C%20Amman%2C%20Jordan%2C%20Jordan%2C%2011185)
**Schedule** Full Time
**Located Remotely?** N
**Position Type** Non-Management
**POSITION SUMMARY**
Drive daily pastry production by preparing specialty desserts, baked goods, and cold-set items while regulating pastry equipment such as ovens, proofers, and mixers to maintain optimal quality standards. Execute portioning, shaping, glazing, and decorative finishing aligned with brand presentation guidelines. Manage ingredient flow by thawing frozen doughs and fillings under controlled refrigeration, maintaining batch logs and HACCP compliance. Monitor quality and volume against forecast, communicate support needs during high-demand periods, and...