Dining Room Manager

Under Canvas Inc. • west yellowstone, gallatin county, mt • Posted June 30, 2026

Position Overview

 Dining Room Manager  
 As a Dining Room Manager, you will support the General Manager of Food and Beverage by leading the front of house team and completing delegated administrative tasks. You will ensure service, brand, and food safety standards are implemented and followed. You will work in the roles of server, host, food runner, barista, bartender and expeditor. This is a seasonal, hourly position and includes the option of team member housing for the duration of employment.  
 Competencies  
 Effective Communication  
 Adaptagility  
 Decision Making  
 Initiative  
 Key Responsibilities  
 Thrive in a high-volume restaurant environment  
 Regularly execute a smooth dining experience through management the floor during service, expediting tickets, and maintaining a presence in Front of House and Back of House  
 Perform all Front of House roles as needed, including bartender, barista, server,...
        