Head Chef - Contract Catering
Jubilee Catering Recruitment • Slough, Berkshire • Posted July 14, 2026
Position Overview
Head Chef – B&I | SL1 Slough| £48k Monday – Friday | 40hrs
Located in Slough, this corporate site is looking for a strong Head Chef to lead the kitchen operation and elevate the food offer. Catering for a busy staff restaurant as well as hospitality/events, the service consists of a busy breakfast and lunch with all menus being seasonal and up to date in terms of trends/concepts.
What you’ll be doing:
• Responsible for the kitchen operation and all food produced
• Manage, lead and develop the team ensuring consistent quality and standards are maintained
• Create and develop an exciting, fresh and seasonal menu
• Manage GP, budget control, wastage and compliance
• Constantly monitor menus and evolve as needed
• Work alongside the GM to drive the business forward
Working hours are Monday to Friday, 40 hours per week
What we are looking for:
• A strong Head Chef or Sous Chef with a prove...
Located in Slough, this corporate site is looking for a strong Head Chef to lead the kitchen operation and elevate the food offer. Catering for a busy staff restaurant as well as hospitality/events, the service consists of a busy breakfast and lunch with all menus being seasonal and up to date in terms of trends/concepts.
What you’ll be doing:
• Responsible for the kitchen operation and all food produced
• Manage, lead and develop the team ensuring consistent quality and standards are maintained
• Create and develop an exciting, fresh and seasonal menu
• Manage GP, budget control, wastage and compliance
• Constantly monitor menus and evolve as needed
• Work alongside the GM to drive the business forward
Working hours are Monday to Friday, 40 hours per week
What we are looking for:
• A strong Head Chef or Sous Chef with a prove...