Position Overview
In-charge in supporting the COO in the overall restaurant operations and excellence strategies, development, and implementation, and improvement of the company’s brand. He/she will also ensure that the business unit meets the organization’s needs, delivers optimal return on investment, and maintains utmost quality of service in the stores. Responsible and accountable in directing Operations Department and in leading the team’s vital contribution towards Tim Hortons Philippines’ financial well-being and sustainable growth by setting its vision, mission, and values through long-term planning and analysis to be realized and by achieving its future direction. Collaborate with managers to develop manpower performance goals and long-term operational plans and to maximize productivity through extensive process analysis Work with managers in the development of financial and budgetary plans Ensure and audits compliance with Restaurant ...