Restaurant Manager - Sunnyvale, CA

Butler Hospitality serves the world’s best hotel operators to increase the efficiency of their food and beverage operations.

Butler takes over restaurants inside of full-service hotels and transforms their kitchens into delivery hubs that provide virtual room service and catering to nearby limited- and select-service hotels.  Currently serving more than 60,000 keys in multiple cities across the country.  Read more about Butler's expansion plans:

• https://www.prnewswire.com/news-releases/butler-hospitality-announces-national-expansion-pipeline-301229851.html About the role: Working side by side with the General Manager to oversee the overall operation while developing and maintaining a high performing team that achieves financial and company objectives.  Provides a level of entrepreneurial business sense and manages the hiring, training and empowering of employees to run the operation.

Some of the day to day:

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