Restaurant Manager

Frontline Hospitality SA & NT • Whyalla Norrie, South Australia • Posted June 16, 2026

Position Overview

  • High‑volume, quick‑service hospitality environment
  • People‑focused leadership role with full operational accountability
  • Drive exceptional guest experiences while delivering strong commercial result

The Company

This well-established and fast-paced hospitality business operates within a national brand framework and is known for its commitment to quality, safety, and exceptional customer service. The business focuses on people development, operational excellence, and community engagement, offering a supportive, performance-driven environment where leaders can make an impact and grow their careers.

The Role

As the Restaurant Manager, you will be responsible for the restaurant's end-to-end leadership and performance. Working through your leadership team, you will oversee daily operations while ensuring outstanding employee and guest experiences, strong financial outcomes, and full compliance with ...