Restaurant Operations Lead: Service & Growth

XIANG XIANG 1 PTE. LTD. is looking for a skilled restaurant manager in Singapore to oversee daily operations and enhance customer satisfaction. The ideal candidate should have at least 3 years of experience in the F&B industry and possess strong supervisory skills.

Responsibilities include managing the restaurant's profit and loss, training team members, and ensuring compliance with company standards. We offer a dynamic work environment where customer focus and leadership are key.