Seafood Operations Supervisor: Freshness, Service, & Safety

Makro. PH is seeking a Fish Supervisor to manage the seafood section, ensuring daily operations run smoothly while maintaining high food safety standards. This role oversees staff, inventory, and product presentation, ensuring customer satisfaction through exceptional service.

The ideal candidate should have a degree in Food Technology or Culinary Arts and possess 3-5 years of relevant experience, including supervisory roles. Strong communication skills and knowledge of cold-chain management are essential for success in this fast-paced environment.