Waiting Staff Fine Dining

Chutney Mary, an elegant Indian Fine dining restaurant,
is recruiting.

Chutney Mary has been cooking regional Indian cuisine, from
Goa and Kolkata to Mumbai and Peshawar, since the 1990s. This makes it a true
pioneer not just in Indian food in London, but in the city’s restaurant culture
as a whole. The restaurant offers supple, luxurious, and generous
hospitality, allied to a deep understanding of not just India's cuisines, but
of what different diners — from day to day and decade to decade — want when
experiencing them.

Head Waiter

The waiter's position is responsible for delivering the best
dining experience. 

Full-time minimum 35 hours per week

 We offer great benefits

• Full
  training & National Apprenticeships


• Free
  staff meals on duty


• Restaurant
  discounts and dining vouchers